Oaty miso caramel slice

Dinner isn't dinner without dessert! To feel fully satisfied at the end of a meal, I NEED a hit of something sweet. Yes, it's probably a severe case of sugar addiction - will I do anything about it? Probably not...

But obviously having some full-on creamy, carb-laden dessert every night is not the best thing for anyone's health, including mine, so sometimes I try to mix things up by having a reasonably healthy option in the fridge or cupboard that I can grab to satisfy that after-dinner craving.

This gorgeous raw vegan oaty miso caramel slice with no added sugar, and a rich tang of miso umami is just the ticket! And I love how the crumbly oat base combines with the smooth, soft date miso caramel filling, all topped with the crack of the thick dark chocolate top.

Next time you need to satisfy a sugar craving with something a little bit better for you, try this recipe. No baking involved at all, just keep it refrigerated to ensure it stays nice and firm.