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Recipes
Welcome to my recipes collection - a selection of easy-to-follow, seasonal recipes developed and photographed by me, here in New Zealand. As a New Zealand–based food photographer and recipe writer, I pair clean, editorial-style food photography with well-tested recipes designed to inspire home cooks and celebrate the flavours and produce I love.


The magic of Christmas fruit mince: history, usage and an easy recipe
Christmas fruit mince is the ultimate ingredient to bring warmth and tradition to holiday baking. Its rich blend of dried fruits, spices, and a generous splash of spirit has been a festive favorite for centuries. Whether you fill pies with it or explore other creative uses, this ingredient adds a unique depth of flavor to your baked Christmas treats. I loved delving into its history, and gathered some practical tips, as well as thinking of fresh ideas to inspire your baking t
Semla Studio
Dec 26, 20253 min read


Speedy eggplant parmigiana
I love a vege bake, and eggplant parmigiana is having a bit of a moment right now... so I decided to indulge. As the end of summer draws...
Semla Studio
Feb 15, 20241 min read


Tomato, peach & burrata salad with thyme croutons
I'm normally disappointed by summer fruit - as much as I love it, it just never seems to taste as good as I expect it will and live up to...
Semla Studio
Feb 12, 20241 min read


Fruit and nut crackers
Summer is thankfully on the way, and to me, that means long lunches and lazy dinners. And there is no better way to languish over lunch,...
Semla Studio
Oct 26, 20231 min read


Garlic butter & parmesan smashed potatoes
There is something so comforting and satisfying about roast potatoes, and as is often the way with a 'simple' recipe that doesn't contain...
Semla Studio
Nov 6, 20221 min read


Korean-style cheesy garlic bread
This Korean-style cheesy garlic bread takes something that is already amazing - garlic bread - and makes it EVEN better... by filling the...
Semla Studio
Oct 9, 20221 min read


Jalapeño cornbread
This Jalapeño cornbread is so delicious! You can make it as cheesy or spicy as you like. It's great served with homemade beef chilli....
Semla Studio
Aug 16, 20222 min read


Persimmon, pomegranate and dukkah salad
Normally I'm not a huge fan of fruit in salad. This combination is one of my exceptions to that rule. The sweet persimmon, sour...
Semla Studio
May 24, 20222 min read


Cheat’s tomato & cheese tarts
Want a quick, easy way to get snacks on the table? These tarts are so simple to make and only require a few ingredients, and while I...
Semla Studio
May 23, 20222 min read


Hot brie, fig and rosemary dip
HOT. CHEESE. DIP!!! Sort of like an easy fondue. Without needing special equipment. How good is that now that the cold weather is on it's...
Semla Studio
Apr 27, 20221 min read


Kimchi cheddar cheese scones
Do you like kimchi? Do you like cheese? Do you like scones? Yes to all three...?! Well then, this recipe for kimchi cheddar cheese scones is for YOU! I would say you can't improve on a GOOD cheese scone. But it turns out that there is one exception to that rule. And that exception is kimchi... simple, but true. Kimchi and cheese just go so well together. And when the crisp salty cheesy bits, the buttery scone and the sour spicy kimchi combine in one mouthful, you know you're
Semla Studio
Apr 13, 20221 min read
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