Recipes
Welcome to my recipes collection - a selection of easy-to-follow, seasonal recipes developed and photographed by me, here in New Zealand. As a New Zealand–based food photographer and recipe writer, I pair clean, editorial-style food photography with well-tested recipes designed to inspire home cooks and celebrate the flavours and produce I love. 

Summer is well and truly here, and I don't know about you, but right now I'm far less inclined to be hanging out in front of a hot stove...

I am loving strawberries right now. So much so, that I'm finding as many ways as possible to use them, and while I LOVE jam, sometimes...

I've never been much of a meringue fan. It's sort of like eating sweet air... I don't really see the point. Come Christmas time, I am NOT...

This Korean-style cheesy garlic bread takes something that is already amazing - garlic bread - and makes it EVEN better... by filling the...

Cinnamon rolls are something I can just about make in my sleep, in fact, on very early mornings in various baking jobs, I probably have...

Want an easy slice recipe that takes minutes to throw together and tastes AMAZING??! This is it... so oaty, with great big fat solid...

This Jalapeño cornbread is so delicious! You can make it as cheesy or spicy as you like. It's great served with homemade beef chilli....

Is there a more simple and sophisticated kind of a cake than a sponge? It can be naturally flavoured in many ways - with fruit, liqueurs,...

I've read recipes before that use whole oranges and I've always thought 'gross!' I'm not a huge fan of citrus fruit, and I have...

Not that you could tell from my blog, but I actually don't have a huge sweet tooth. Most times I'd choose something savoury over...

This is a bit of a frankenslice - imagine a shortbread base, topped with brownie and finished with a thick layer of caramel cream cheese...

Dinner isn't dinner without dessert! To feel fully satisfied at the end of a meal, I NEED a hit of something sweet. Yes, it's probably a...

If I had to choose my favourite cake ever, I probably couldn't do it. It would be like being asked to choose your favourite child. It's...

Cream cheese in cookies? Yes please! This recipe substitutes cream cheese in place of butter, which completely changes the texture of...

Life actually gave me lemons. A big box of organic, juicy AF lemons. And unlike some people, this is a welcome gift and not something I...

I love the simplicity of a good Anzac biscuit. Oats and coconut, wholesome... almost healthy (except for the sugar which I'm choosing to...

Do you like kimchi? Do you like cheese? Do you like scones? Yes to all three...?! Well then, this recipe for kimchi cheddar cheese scones is for YOU! I would say you can't improve on a GOOD cheese scone. But it turns out that there is one exception to that rule. And that exception is kimchi... simple, but true. Kimchi and cheese just go so well together. And when the crisp salty cheesy bits, the buttery scone and the sour spicy kimchi combine in one mouthful, you know you're

Granola is my desert island meal, my last meal, the meal I eat almost every day and never seem to get sick of. I have it for breakfast, I...

Pretty pink food gets me EVERY time. Of course, food should always be visually appealing... but PINK FOOD is next-level. I've eaten...

This slice is an absolute crowd pleaser because there should not be anyone anywhere that does not like berries and/or crumble. Just......